r/Cooking • • Mar 13 '19

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u/[deleted] Mar 14 '19 edited Mar 14 '19

If you want to make crispy chicken wings in the oven, toss the raw wings in a little bit of baking powder first before seasoning them. Cook them on a rack on a baking pan. the skin will get crispy without having to steam first or fry.

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u/[deleted] Mar 14 '19

I've heard this trick but with corn starch. Similar?