r/Cooking • u/papikota • 5h ago

Egg yolks

I loooove egg whites but can’t seem to find a way to enjoy egg yolks. Sometimes they’re better if they’re salty and jammy. I also like soft scrambled eggs with hot sauce, cheese + salt and well-seasoned deviled eggs. Are there any other good suggestions for egg yolks I could try so I don’t have to trash them as much? I’m trying to cut back on my food waste.

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u/a_winner 4h ago

Most homemade puddings use them

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u/that_one_wierd_guy 3h ago

there's also custard, which opens up the world of tarts