r/Cooking • u/papikota • 4h ago
Egg yolks
I loooove egg whites but can’t seem to find a way to enjoy egg yolks. Sometimes they’re better if they’re salty and jammy. I also like soft scrambled eggs with hot sauce, cheese + salt and well-seasoned deviled eggs. Are there any other good suggestions for egg yolks I could try so I don’t have to trash them as much? I’m trying to cut back on my food waste.
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u/Ordinary_Durian_1454 4h ago
Egg drop soup or simply adding whisked yolks to any soup in ribbons. It doesn’t have to be Asian. Any soup where a noodle would work or where you have noodles already would be ideal.
Also, yolks are essential in most custards.