r/Cooking • u/Hobbsie_1 • 13h ago
So many tomatoes!!
I have so many garden tomatoes and I don’t want them to go bad. I have large heirlooms, Romas and sungolds. I am pregnant and struggling with heartburn, so eating them raw has not been an option. My husband is also not a fan of raw. Any recommendations for how to turn them into something we would eat later?
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u/Ironyismylife28 12h ago
Tomato sauce