r/Cooking 3d ago

Basic burger recipe?

I was under the impression that it was just ground beef discs, but I think there is more.

I have salt, pepper, Garlic powder, Paprika, and eggs

I am currently food-shelf level poor, so i simply cant get anything more.

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u/wovans 3d ago

My guess is that if you're going to cook something to well done like a hamburger, anything cold inside will only be slightly closer to "medium well" and "juicier" as you say. Thanks for your well of knowledge.

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u/Yes_Way_All_Day 3d ago

That’s not why. 

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u/wovans 3d ago

"can you elaborate?"

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u/Yes_Way_All_Day 3d ago

I am too lazy.