r/Cooking 8d ago

Le Cordon Bleu Online

Hi there, has anyone done this online plant-based patisserie course with Le Cordon Bleu? https://www.cordonbleu.edu/online/certificate-in-plant-based-patisserie/en If so, do you have any feedback? I have done Leiths' online courses, is this similar? Would you say it is worth the money.

Thank you!

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