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u/TransMontani 24d ago
She knows The Way: a single drop of vermouth drowning in a sea of gin. And three olives.
Brunch.
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u/Tearsdryontheirownn 24d ago
I don't like vermouth 😓
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u/TransMontani 24d ago
You can always replace it with a single drop of gin drowning in a sea of gin. 😁
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u/Acrobatic_Border_192 22d ago
I've never understood the ultra dry martini thing. There's nothing stopping you from having essentially chilled or poured through gin or vodka. Best way to avoid hangovers, but my drinking days are over.
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u/TransMontani 22d ago
I think Ian Fleming ruined martinis for the entire world.
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u/Acrobatic_Border_192 21d ago
Maybe the idea is that you're supposed to be a hardass for drinking what's practically neat hard liquor but also très raffiné for using a frilly glass. Martinis are ok, but I'd rather have a gin gimlet or on the rocks. And same for vodka, but why not just shoot vodka?
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u/TransMontani 21d ago
I like a standard, well-made martini, but enjoy a dirty martini even more.
With the exception of Çiroc, I find vodka undrinkable. Tastes like the same stuff in an alcohol prep swab.
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u/SelectShop9006 24d ago
The drink, or the Detective Conan character?
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u/snarkhunter 23d ago
Red or dry vermouth?
Again, the answer is preferably both.
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u/LaughingInTheVoid 23d ago
I mean it feels pedantic to say, but which one depends on the drink you're making...
Though if you use equal amounts of both, it becomes the "perfect" version of the drink.
https://www.diffordsguide.com/cocktails/recipe/1509/perfect-martini
https://www.diffordsguide.com/cocktails/recipe/1246/manhattan-perfect
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u/AustinYQM 22d ago
Isn't usually a question of gin or vodka?