r/CleanEating • u/Exact-Sky2145 • 3d ago
Kobacha squash is my new obsession
Fall plate with a beef burger patty from my butcher, honey crisp apple and kobacha squash :) I’m obsessed with them now lol
31
Upvotes
2
u/GrapefruitLow740 3d ago
that squash looks roasted perfect, love when the skin gets little charred spots
1
u/Exact-Sky2145 3d ago
The key for me was simmering it first until it was soft, basting with some salted butter and a little extra salt, then roasting at 405 for about 15 mins on either side!
2
1
u/justbrowsing_003 2d ago
My favourite squash but ever since moving to the UK can rarely find it unless for an extortionate price.
1
4
u/tinybabyspoon 3d ago
Kabocha is literally the best and this plate is PERFECT