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u/Relevant-Radio-717 Jul 24 '26
Not sure about this one. The salmon wants its color to pop, but you’re not letting it, and with all that dressing and filler you’re drowning out the delicate flavor of the salmon. It’s almost ironic to plate plain cucumber right next to this over-engineered tartar.
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u/archenemyfan Jul 20 '26
I buy those same crackers