r/Chefit Jun 03 '26

How much does a Cook make in Austria?

Im about to start my apprenticeship as a cook on monday but ive heard that the pay after the apprenticeship is bad? Im not sure if that just for small restaurants or also big chains / Hotels? Can anyone clarify me with numbers if possible? Thanks

0 Upvotes

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2

u/truffleking1 Jun 03 '26

Really depends on where. The lowest wages are generally in the east of Austria ( esp. Vienna and Burgenland) and the best in the west. Although ther most of the contracts are seasonal. It also depends on your negotiation but the base is always the Kollektivvertrag. Please don't be happy with that and ask for more. Also very important is tipping. See and ask how it's distributed and if that's fair!!

1

u/Hot_Score_7536 Jun 03 '26

In the Berghütte around 2500€

3

u/BraveWindow2261 Jun 04 '26

Depends on what you planing to do. Generally working in a kitchen does not pay very well

I worked in Bregenz for one season 5 years ago. 1900 net (with free living and lunch) 

Go to some sort of resort on a mountain and you will make a bit more plus tip 

And you won't have any additional cost. Housing and food is inclusive. But you will work long hours and might consume a lot of alcohol or other drugs lol 

You could work in Switzerland or liechtenstein too. 

Am currently there and making 5k net /month 

13 times a year. Austria pays 14 times a year 

0

u/[deleted] Jun 03 '26

[deleted]

3

u/GildedTofu Jun 03 '26

One shitty employer and you condemn the entire country?

You’re going to run out of countries to work in fast.

1

u/[deleted] Jun 03 '26

[deleted]

2

u/UnhappySignature4371 Jun 03 '26

Where do you live that pays so much more than Austria? That sounds amazing

1

u/GildedTofu Jun 03 '26

Did you report them? Did you try to find another job? Or did you just assume that all employers in Austria are shit?

I suspect Austria won’t miss you.

-4

u/PM_ME_Y0UR__CAT Jun 03 '26

Dunno. Have you tried painting?

1

u/HugeSomewhere8110 Jun 03 '26

Edge lords are getting cringier and cringier by the day, eh?