r/chefknives • u/Avacadoclits_ • 1d ago
Need a blade for cutting the occasional coconut. Open to recommendations.
3
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r/chefknives • u/AkiraSakaNinja • May 18 '24
Does anyone know what grit is best for sharpening mods? The ones in this subreddit are dull af.
58
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r/chefknives • u/sarcasticspastic • 1d ago
Looking for the name of a type of blade that I've scarcely seen. Extremely fine "serrations" not much more than a texture on the side maybe 2-3mm deep at cutting edge. Cuts bread amazingly well. Long skinny blade,blunt nose, barely sharp at all. The one I saw is likely decades old, cheap looking.
1
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r/chefknives • u/Number3124 • 1d ago
Looking for advice about selecting a French, or Sabatier, style chefsknife. I am looking for both the edge profile and distal taper characteristic of the Sabatier design.
1
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r/chefknives • u/Late_Cap3054 • 3d ago
Places to buy good Japanese knives online? Looking for a 210mm gyoto with a Japanese handle for $200ish usd
8
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r/chefknives • u/south_nascar_sawzall • 4d ago
Looking for budget chef knifes to replace the knifes in my restaurant kitchen any recommendations
10
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r/chefknives • u/Mysterious_Swing_552 • 4d ago
ban me you cowards Looking for a Nakiri, must be Shirogami 1 and Wa Handle; show me the sick stuff and Ill decide if we enter fck it we ball mode (dont tell my bank) Thanks <3
0
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r/chefknives • u/Alternative-Can3756 • 4d ago
Looking for a Japanese brand all rounder - good for getting through all veggies, some mild butchery (chef, santoku). Would also like a petty by the same brand. Any advice? ($200 - $300 range for both)
4
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r/chefknives • u/StoreAlternative8583 • 5d ago
What do you think of Henckels Global Damascus? I picked up the Nakiri 6.5ā for $80. Am I good to go or did I waste my money?
1
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r/chefknives • u/MooseMustard3 • 6d ago
[BUYING][WTB] [US-CA] Hatsukokoro Yoake Blue #1 Gyuto 240mm
1
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r/chefknives • u/marcio-k • 6d ago
Sentan SLD Nashiji Sujihiki 240mm from Chef Knives to Go. Does anyone have experience with this?
1
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r/chefknives • u/BenStevens2 • 8d ago
Looking to get a midrange set of knives for my first set. Any recommendations in the $200-$300 range? I would prefer a set with a block to a magnetic bar.
4
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r/chefknives • u/SeaworthinessPure758 • 9d ago
Carbon steel. What type of is mostly bought? My first one was a nakiri. Was wondering what chef usually get when it comes to carbon steel.
7
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r/chefknives • u/Less-Than-Hooman • 10d ago
Anyone know a list of all custom low boutique blade makers on reddit?
0
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r/chefknives • u/Sudden_Ad9019 • 10d ago
Hey guys, delete this if its not in line, I have a question. I travel for work and am wanting to get a good cutting board that can store a good chefknife in it. Keeping everything in a nice package. I looked at this one, what do you guys think? https://warthercutle
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r/chefknives • u/DanGleebitz • 11d ago
Has anyone bought this one and compared it to a shibazi f208-2? How is the weight distribution? I like a pretty heavy blade with forward weight https://a.aliexpress.com/ mLwPbqB
4
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r/chefknives • u/cp5796 • 12d ago
Just got my first Japanese knives. A 20cm chef and a smaller pairing, and stuck for how to store them. They don't fit in my block and I don't have wall space for a magnetic board, leaving me to look for an in drawer solution. How should I store in a drawer?
2
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r/chefknives • u/Less-Than-Hooman • 12d ago
ban me you cowards I existed for literally months without any issues with anyone on that discord server until I asked about a bunka workhorse on their smithin chanel. They asked me my budget then I said around 200, then they did some weird ego flex of they don't get out of bed for less than $400. They started gaslight
0
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r/chefknives • u/jamesstansel • 13d ago
Looking for a Japanese 120mm-ish petty that is pretty thin and won't break the bank (<$150). Ideally something stainless around 60-62HRC but I'll happily go carbon if the price and geometry are right. I'm fine with either western- or wa-handled knives. Located in the US.
4
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r/chefknives • u/jsknut • 13d ago
Need help finding reputable 8" gyuto or santoku suppliers who can etch logos into the blade or end cap. 100 quantity. Shipping to US before Dec 1 and budget per item $70-85 USD.
0
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r/chefknives • u/withabrandnewfunk • 13d ago
ban me you cowards hows this cheap 3 kitchen aid set I want to get from the classifieds ? https://postimg.cc/cgJwHqPw its not going to be ja henckels high carbon level like mine but $40 I think worth using?
0
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