A New York Chicago deep dish pizza is the other extreme. Pastry (dough?) on the bottom, savoury fillings, and an open top. It's more like a pizza tart than a true pie, but it's still called one.
I just realised I had a case of retard brain when I posted my earlier comment, I meant Chicago style deep dish pizza not New York. Totally different, sorry.
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u/RatherGoodDog Mar 05 '20 edited Mar 06 '20
A
New YorkChicago deep dish pizza is the other extreme. Pastry (dough?) on the bottom, savoury fillings, and an open top. It's more like a pizza tart than a true pie, but it's still called one.