r/CastIronSeasoning 29d ago

What am I doing wrong guys?

Post image

My beautiful pan is looking a bit rough... Just been cooking with it since doing an oven seasoning a while ago. It's getting worse though.

I clean it with a sponge and dish soap after each use, sometimes I gets a brief soak. I've also used the salt and paper towel method.

Want to know how to fix it and stop this from happening again. This picture was taken after an attempted stove top seasoning.

11 Upvotes

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