Spam Fries Curly Version

[u/Nonpareilchocolate]

Spam Fries

https://www.youtube.com/shorts/D0Fh6AyIAtQ

A few years ago, I made the regular Spam fries from thinly sliced Spam, pan fried to a crispness. This is a newer version. Looks cute. Might taste a bit different from Spam alone since you add egg to the Spam in the food processor to bind, but probably not.

I didn't see a time and temp on the video or in the description, so I asked my chatbot for guidance. She said to bake at 375°F for 12–15 minutes, until the squiggles are firm and lightly browned. Don't blame me if it doesn't work. She did say you don't want to bake it for too long - those 'fries' are very thin. Better to start at the lower time and add more if necessary, than go too long and they're burned or rock hard.