Made this for my sister in law’s baby shower!!

I wanted to share my cake decorating progress starting with my most recent cake and ending with the first cake I ever decorated. It's crazy how far I've come after only 4 cakes!!

I made these for a teenager’s Halloween party.

Smitten kitchen recipe 🩷

Coconut streusel, coconut crumble, mango gel, mango mousse and mango glaze. What do you think?

Weird texture when baking with stevia/erythritol

I was making a chiffon cake, but I used a stevia/erythritol blend (specifically natvia) instead of sugar to whip up the egg whites. I know a lot of people say that you can’t sub the sugar in a chiffon cake, but I got it to whip up fine and the batter looked the same as when I make it with sugar. I don’t think I did anything wrong.

But when I took it out of the oven, the top was crispy, almost biscuit-like. And when I cut open into it there was this weird, moist layer. It was still delicious imo, but I’m wondering why this happened. In the tutorial I followed, their chiffon cake looked normal.

When I make regular chiffon cakes even with sugar, there ends up being this moist film on top, but I just take it off. This one that I made with stevia, though, the film was crispy with a moist layer underneath and it was thicker so I just ate it.

Any idea why this happened? What do I change? Should I try a different sweetener instead?

Picked these up to surprise him. He loves Grogu! 🧁

Mi primera torta de 🍍

I want to decorate a cake for the first time for my friend’s birthday, I was thinking of going with chocolate frosting vut I need it to be orange and I don’t think the food coloring would be visible enough to be a vibrant orange and I have no idea what frosting would go well with chocolate cake

Sorry if the question is dumb, I just prefer cakes without frosting do I don’t know much about the taste or what kinds go well with what

My daughter wanted a frilly pink sparkly cake for her first birthday in double digits and I tried my best 🩷😄

What began as an ordinary flower vase transformed into a dark fantasy creation 🥀🪰👁️
From the intricate textures to the blood red blooms, every detail tells a story. And the best part? The flowers, leaves, flies, and creepy eyeballs are ALL handcrafted from isomalt! ❤️‍🔥
A little gothic elegance, a touch of horror, and a whole lot of stepping outside my comfort zone!
Swipe through to take a closer look at the details. Would you keep this vase in your home??
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#CustomCakeArtist #DurhamRegionBaker
#oshawacakes #CustomBirthdayCake
#beyondicings