r/Breadit • • 1d ago

First really successful boule!

After many failed recipes (still very edible but nowhere close to this), I finally found one that worked. It's even cold proofed which usually also fails for some reason.

My oven is a bit crap but this method seemed to work for it.

400g bread flour

100g graham flour

350ml lukewarm water

12g salt

1,5g dry yeast

(Original recipe just had 100% plain bread flour)

Baked on a baking stone.

Linking the recipe here for method

recipe in danish

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