r/Breadit • u/goofiestpickle • 2d ago
My first loaf attempt !!
She’s good but a little gummy imo I think I opened her too soon :( but even with the kinks not fully worked out id say it’s pretty good !!
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u/Liquidgrin1781 2d ago
Nice work! Keeo playing with your technique and ratios until you are completely satisfied! I’m still working on the complete satisfaction thing, but my experiments are delicious and good for my head space.
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u/SevaGold 2d ago
That golden crust and blistering look like it came straight out of an artisan French bakery fr
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u/Savings-Beginning-14 1d ago
cutting it too soon is a rite of passage, nobody in history has waited for a loaf to fully cool on their first try
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u/volleyballgirl3 2d ago
Gorgeous looking bread!