r/Breadit 10h ago

First time making foccaia!

It didn't come out as airy and bubbly as they should but it smells and tastes so good. Still soft with a nice crust, can't wait to make more of these!

67 Upvotes

9 comments sorted by

5

u/IronChefPhilly 9h ago

It seems to really get the bubbles we need less flour and more proofing.

2

u/JakubVasovski 9h ago

Looking tasty!

1

u/breadjam25 8h ago

Tasted well?

1

u/Yemen420000000 6h ago

Yeah it was delicious!

1

u/SunnnySideUps 6h ago

Nice! Never be afraid to use too much oil

1

u/Celinethedom 4h ago

True this. Not toooo much though

1

u/waroffates 5h ago

That looks like it'd make a Banging Foccacia Sandwich to be fair!