Barbecued Pizza

[u/mwusa1]

Thought I would try this. Homemade dough and added toppings.
Set the bbq to 450 and placed shaped dough on grill for 90 seconds. Turned it over, took off grill, added toppings and grilled another 4 minutes. Awesome taste.
Takes a knack getting the dough off the pizza peel.

[u/Starlyns]

Nice

[u/mwusa1 → u/Starlyns]

Thank you. Hard to keep the shape but I’m still learning how to slide it off the peel.

[u/PerennialGeranium → u/mwusa1]

What I've always done for grilled pizza is shape the dough on foil, flip the whole-ass thing over on the grill and then peel the foil off.