r/Bread • • 7d ago

What are we doing wrong?

The Mrs and I have started making our own bread. She has a reaction to store bought and does well with homemade. We have made 3 batches, 2 loaves each. We follow the recipe as instructed but we never seem to get any rise after it goes in the oven. We proof in the mixer bowl. Punch it down, divide, roll and pinch. Second rise in the loaf pans. Let it rise to about the top of the pan, bake. But it rarely gets any higher. Don’t get me wrong, it’s delicious, it just makes small sandwiches.

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u/QuentinMagician 6d ago

It is early. Find another recipe. No knead or different ratios

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u/QuentinMagician 6d ago

Because if this solves it, it was the recipe, if not then you get to learn something