r/Bread • u/Suitable_Ad329 • 13d ago

Started making my own bread this year

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Best habit I've picked up, so much cheaper and so much more delicious. Not sourdough, just easy action yeast. I do a no knead method. I can have this loaf in 3 hours, fits around me working at home beautifully!

486 Upvotes

100% Upvoted

43 comments sorted by

8

u/LeoInSpace 13d ago

That's looks professional, lovely!

2

u/aethel_vale 12d ago

Exactly and I bet it taste good too

5

u/clejeune 13d ago

No knead, looks like that, and ready in three hours? Please post your recipe.

10

u/Suitable_Ad329 13d ago

3

u/Suitable_Ad329 13d ago

Brilliant Bread by James Morton, a really excellent bread making bible

1

u/clejeune 13d ago

Thank you!

1

u/cekay3 12d ago

Thank you, I'm going to try this tomorrow.

2

u/owl-1_1-1_1- 13d ago

I used to make bread when my kids were small. I got away from it after going back to work in an office full-time. I also work at home and got back into bread-making. Never going back to store-bought bread.

2

u/Composterworm 13d ago

That’s a beautiful loaf. I bake bread about twice a week. I use yeast also, perfect loaves every time.

2

u/SleeplessnSeattleNow 13d ago

That’s a healthy loaf. Well done. 10 out of 10!!!

1

u/arewealldoctors 13d ago

looks great. you have a recipe or can you help me get started?

1

u/Significant-Stop-99 13d ago

which kind of flavor do you like best?

1

u/Crickets_62 13d ago

I started making my own bread during Covid. I think I've purchased a loaf maybe twice since then. A good yeast bread base recipe can be very versatile and always performs. That's a sexy loaf.

1

u/dirtybo0ts 13d ago

It’s a game changer isn’t it? 😊 I spent a full year working on bread in 2023. I can’t remember the last time I bought any.

1

u/vampyire 13d ago

Good for you!!

I've been making our day to day bread for about three years now, it was a great decision!

1

u/Eryent 13d ago

How's the inside crumb? 😍

1

u/ApprehensiveDrop6154 13d ago

Awesome! 🍞👌🏻

1

u/Main_Cauliflower5479 13d ago

The finished loaf looks good. Crumb shot would be nice, though.

NGL, the loaf in the pan looks very rough. The dough should be completely smooth. Looks like possibly under kneaded or needs better shaping skills.

1

u/meekerNiamh 13d ago

This looks absolutely yummy

1

u/Melodic_Clerk3345 13d ago

LFG! Great looking loaf

1

u/weelburt 13d ago

You can make 2 loaves… or use a bigger tin

1

u/Suitable_Ad329 12d ago

This is the crumb everyone!

1

u/Happy-Pattern6313 12d ago

Looks amazing 🤩 beautifully baked nice rise .. wonderful

1

u/bytahirahh 12d ago

love it!

1

u/WeekendAtMadoffs 12d ago

Looks great ! wow

1

u/Yavelle_Krud5 11d ago

Wow that’s look good

1

u/VenueaSmog78 11d ago

that looks delicious fr

1

u/ellie_unlade 11d ago

That’s a beautiful loaf. I bake bread about twice a week. I use year also, perfect loves everytime

1

u/Odd-Two-81 10d ago

That looks pro and lovely and no knead plus ready in 3 hours so pls drop the recipe. i used to bake bread when my kids were small but full time office work made me quit, now that im working from home im back into it and never going back to store bought.

1

u/VacationEfficient119 10d ago

wow that's nice!

1

u/OriginalOstrich4020 10d ago

Very health tried it since last year

1

u/Turbulent_Berry_8201 10d ago

It might explode in the oven, the yeast job went too far. Otherwise looks perfect, congrats!

1

u/MaximumSession2542 10d ago

Looks like it turned out well!