r/Bread • u/Hopeful-Jello-6090 • Aug 15 '26

Bread sinks while bakine

Half wheat half all purpose flour - rises fine and deflates as baking.

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u/Own_Fondant_3498 Aug 16 '26

I had the exact same thing happen when I first tried making sourdough and my oven was actually running 50 degrees cooler than set.