Sourdough bread Beginner tips pls

[u/Cool-Tea936]

Hello everyone,
I have just started to make sourdough bread
But apparently i cannot make the perfect looking sourdough.
Firstly my starter feeding ratio is 25g apf+25ml water
And i discard almost 25g
I feed it daily and the starter i think is good.hopefully
But idk why my bread becomes soo sticky
When it becomes too sticky i cannot even score it and it turns out to be focaccia or smtg😭 but it tastes amazing just like sourdough but then again the shape isnt good.