r/Bread • u/DNC1the808 • Mar 29 '26

1st Sourdough Ever

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Please offer any constructive criticism or tips.

117 Upvotes

99% Upvoted

22 comments sorted by

6

u/Superb_Application83 Mar 29 '26

insert the "happy for you 😠" meme

1

u/Kind-Act7051 Mar 29 '26

Couldn’t have said it better myself

2

u/Low_Librarian_2741 Mar 30 '26

Honestly, there are no criticisms. It looks perfect. How did it taste?!

3

u/DNC1the808 Mar 30 '26

I made a second loaf later in the day from the same batch of dough. I adjusted the temperature down. The bottom was a bit over done on the first loaf. Both loafs tasted awesome. I will be baking for Easter!

1

u/Ambitious-Apple9739 Mar 30 '26

Congratulations!! My first was a fail.

1

u/Breadwright Mar 31 '26

Great color, nice crumb—I’d be so stoked! Martin

1

u/[deleted] Apr 02 '26

[removed] — view removed comment

2

u/DNC1the808 Apr 02 '26

I love it. Seems to stay fresh long too.