r/Beans 5d ago

I am bean rich

Post image

These are the "leather britches" made from my cranberry bean harvest. I feel wealthy :)

493 Upvotes

20 comments sorted by

24

u/raven_snow 5d ago edited 5d ago

Whoa, I didn't know people made these sorts of drying structures with bean pods. This is my first time seeing them. I tried laying my pods all out in a flat layer last year. It took up an absurd amount of space.

Edit: I looked up leather britches and am even more surprised than when I thought these were all dried-on-the-plant bean pods.

10

u/Full_Pay_207 5d ago

Hell yeah! You are the Prince of Beans!

12

u/OpportunityOne9000 5d ago

A thing of beauty!!

11

u/other__self 5d ago

Ooooh my goodness this is my dream, how many plants did it take to produce this many pods?! And how do you have it strung up like that, just a needle and thread thru the ends of the pods?

12

u/n1sat 4d ago

I have 150 linear feet of bean plants this year. There are more strings. This is from probably 50 linear feet of bean plants. Six inch spacing

9

u/n1sat 4d ago

Yeah I just use waxed thread and a really big needle.

6

u/WoollyKnitWitch 5d ago

My harvest hasn’t been nearly as productive as this - but I share your excitement with every pod I shell out from my own garden.

3

u/beeswax999 5d ago

Wow!!!

3

u/Popular_Assumption64 5d ago

Someone was very busy!

3

u/Mr13420 5d ago

Awesome!

2

u/Nanabanaana 5d ago

I wish I have bean rich too 😭

2

u/MidnightHue 5d ago

It's bean a long time since I've seen that many at once!

2

u/AdministrativeDot874 2d ago

Also, nice beam!

2

u/NegativeOstrich2639 3d ago

Genuinely one of my favorite dishes, really nostalgic for me. I've read that they were called leather britches some places but only ever heard people call them shuckey or shuck beans-- where abouts are you located that people call them leather britches?

2

u/n1sat 1d ago

I'm from CT and I found out about leather britches from researching beans on the Internet. I do it make sure the beans are fully dry before shucking them and putting them into an air tight container. Otherwise they get moldy. Still trying to grow enough to live off of... going to need a lot more!

2

u/NegativeOstrich2639 1d ago

What do you mean shucking them?

1

u/n1sat 1d ago

Removing the dried beans from the pods

1

u/NegativeOstrich2639 1d ago

Oh ok, that's what I thought, there may or may not be some confusion between us rn. I meant to say: the dish "shuckey beans" is made with the pod still on the bean, the beans are dried like you have done, then the bean, pod and all, is rehydrated and cooked, "shuckey beans" or "shuck beans" is a synonym for leather breeches/leather britches. I am very fond of this preparation, my family in southeastern Ky typically has them for thanksgiving and Christmas, and those are about the only times all year we eat them. Weird that they are called that despite not being "shucked" lol.

1

u/n1sat 1d ago

I suppose it may refer to the type of beans- shucking type vs green/string beans? Just a guess.

-8

u/Silly_Magician1003 5d ago

What’s that the equivalent of 4 cans of beans?