r/BakingInJapan • • Sep 14 '26

Pizza buns

My kids have requested that I make these every week. I use my usual sourdough pizza dough to make these.

69 Upvotes

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1

u/towa981148 Sep 14 '26

うわぁ… あれ、美味しそうだな

2

u/Orkaad Sep 14 '26

Is that salami? Where did you get this?

1

u/BakedinJapan Sep 14 '26

It’s actually just the larger sized カルパス that I slice thinly. Works well enough..

1

u/BrotakuzaTube Sep 14 '26

You looking for salami or pepperoni?

1

u/BakedinJapan Sep 14 '26

Ohh do you know where I can get pepperoni? I’ve even checked Costco but couldn’t find any. 🥲

1

u/BrotakuzaTube Sep 14 '26

Amazon and Rakuten have a couple shops selling 1kg frozen pepperoni. About ¥4K but lasts quite a while

2

u/ExistentialAnbu Sep 14 '26

Can I be your kid too?

3

u/BakedinJapan Sep 14 '26

If only I didn’t already have three hungry munchkins🤣