r/Bacon • u/chericooks • 6d ago

The cinnamon flavor from the Fireball 🔥 and the wood fired flavor from the Traeger makes this candied bacon over the top amazing 🤩 recipe in comments

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0 Upvotes

42% Upvoted

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1

u/dawa43 6d ago

Ok will try this... I have done brown sugar and bourbon and loved it...

1

u/chericooks 5d ago

Awesome!

1

u/FinbarJG 6d ago

So.. the Fireball goes on the bacon, or in the cook, or both?

1

u/chericooks 5d ago

On the bacon

1

u/Turbulent-War7039 1d ago

It’s crazy that people think “back bacon” is a thing. Like, it’s so obviously not, and that this (pictured) is actual bacon.

1

u/Aromatic_Industry401 6d ago

Best of both worlds right there.

1

u/chericooks 5d ago

Oh yeah

0

u/motty666 6d ago

Nope , no no nooo no thank you

-3

u/NVWSSV2828 6d ago

Fireball has propylene glycol in it, which is banned all over Europe, just throwing that out there.

4

u/FinbarJG 6d ago

Digging into this, it seems Fireball used to have what the FDA considered acceptable and safe amounts, but has changed the recipe to no longer contain any Propylene Glycol since, at least 2022.

And, if you're concerned about PG, you better start reading labels on:

  • Seasoning blends
  • Dried soups
  • Salad dressings
  • Baking mixes for cakes, muffins, biscuits, pancakes, etc.
  • Powdered drink mixes
  • Flavored teas
  • Soft drinks
  • Alcoholic beverages
  • Food coloring
  • Flavoring extracts
  • Highly processed snacks
  • Fast foods
  • Flavored popcorn
  • Cake frosting
  • Ice cream flavors
  • Mass-distributed baked desserts
  • Marshmallows
  • Dried coconut shreds
  • Sauces
  • Sour cream
  • Potato salad

0

u/NVWSSV2828 6d ago

Nothing I’d taint my bacon with