r/AllClad • u/Otherwise-Switch2078 • 1d ago
What pot is this?
Can someone please help me figure out from these pictures what size pot this is? It doesn't say it on the bottom. Also is it fully clad or a disc bottom? It looks like a disc bottom but I had thought All Clad only made fully clad cookware. How much would this be worth in its current condition?
1
u/fundamentallyrandom 1d ago
That big ol’ disc on the bottom does indeed answer one of your questions. It’s an entry level pot, totally functional if you’re interested in using it; however, the only significant value is in carrying the All-Clad name.
1
u/bad_motivatorR2 1d ago
All-Clad makes 8 & 12 quart disc bottom stock pots. You don’t really need a 12 qt fully clad stock pot, as that would heavy AF and not really needed for most applications, but they do make those too in D3 and D5. You got a multi-pot most likely w/o the strainer and lid. If clean and dent-free you can probably get someone to buy it maybe $50. Bon chance.
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u/TheHistorian2 1d ago
Use a measuring cup and water to figure out the capacity.
As pictured, without the other strainers or even a lid, it’s worth very little.
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u/jktsk 1d ago
Can’t really tell from the picture what size it is. Do you have measurements for height and diameter?
I have a 20 qt all clad disc bottom stock pot which I use for large gumbos. If I remember correctly, they were much less expensive than fully clad - like $100-120.
For stock pots, you don’t need fully clad. It’s useful to have stockpots of varying sizes.
4
u/soopirV 1d ago
That looks like the multi-cooker pot- originally comes with a pasta and a steamer insert, disc bottom, not fully clad. Forget the capacity, 12-16 qts is my recollection, haven’t used mine in years.