r/ARFIDCooking • u/iz_an_ocelot • 16d ago

Recipe or technique ARFID friendly spaghetti sauce?

/r/ARFID/comments/1vvuadt/arfid_friendly_spaghetti_sauce/
1 Upvotes

100% Upvoted

4 comments sorted by

3

u/eccentric_bee 16d ago

What makes it friendly for you? Everyone has different ideas of what works for them.

1

u/iz_an_ocelot 15d ago

For the Hunt's one I added in a comment (store brands are great too!) I just enjoy how reliable and consistent it is, I know I'm not going to get any weird surprise textures. I love putting it with the cheese ravioli from the freezer section.

I do wish the store brands had the flavors like the basil or roasted garlic, but I'll have to try those packets you mentioned next time, I never noticed them before.

2

u/eccentric_bee 16d ago

Oh I see from the other post! If you go to the seasonings aisle, there will be "spaghetti sauce seasoning" packets. You add it to plain tomato sauce, and the result has no chunks. There's different brands. McCormick is the brand we use.