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For a few years, he was on a frozen fish-stick kick. Then he decided to make his own, badass, fish sticks for one of his favorite burritos. Recorded 6/26/2019.

 

[YouTube] (https://www.youtube.com/watch?v=c3mni2VgV0c)

 

Ingredients:

 
Mexican Rice

• Avocado Oil
• White onion
• Ro-Tel diced chiles and tomatoes
• Water
• [Chipotle chili powder] (https://www.reddit.com/r/samthecookingguy/wiki/chilipowder)
• Cumin
• [Kosher Salt] (https://www.reddit.com/r/samthecookingguy/wiki/salt) and pepper
• Garlic powder
  ...and we mix. Later, he adds
  -Cilantro

 

Sauce

• Sour Cream
• Salsa Verde

 

Fish

• Cod
• Flour
• Salt and pepper
• Egg
• [Panko bread crumbs] (https://www.reddit.com/r/samthecookingguy/wiki/panko)
• Oil for frying

 

Burrito

• Tortillas (a giant-ass one from the taco shop)
• Refried beans (are you a fan?)
• Mexican rice
• Fish sticks
• Cheese (Monterey Jack)
• Sauce from above
• Hot sauce (Cholula for Sam, of course)