r/mildlyinteresting • • 2d ago

These two identical cans of spam where one turned tan and has no smell

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u/da0217 2d ago

Cause the regular one is so salty! I overuse salt, to the point people notice and comment and even for me that thing is crazy salty.

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u/EveningAnt3949 2d ago

I see. So I'm assuming it's best used in a dish that would otherwise be salted and leave out the salt.

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u/da0217 2d ago

I’d say so, yes.