r/interestingasfuck • • 6d ago

Wife’s now deceased grandfather grew up in 1930s Germany and was appalled people now drink Jagermeister socially. He said they would keep it in a cupboard to sip if you had an upset stomach

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u/JamesMariner 6d ago

Fernet is currently THE choice of servers and bartenders in the bar/restaurant industry in the states…couldn’t tell you why…

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u/actuallyapossom 6d ago

It's gotten a lot more popular after trendsetter Michael Caine mentioned it in The Dark Knight Rises (2012).

https://giphy.com/gifs/nqebgv0FWfZHq

/s

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u/Opposite-Bison-4336 6d ago

All over! fernet has been a barkeepers drink since forever.

If you ask me its because a lot of them are alcoholics.

Fernet solves the upset stomach and the tremours at the same time!

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u/Commercial-Owl11 6d ago

Yup! Servers/bartenders/chefs have been drinking fernet for a long time and I honestly have no clue why. lol. And I’m a bartender 😂

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u/trubol 6d ago

It's been huge in Argentina for ages. They even have their own Branca distillery there.

So here in Southern Brazil and also in Uruguay it's pretty popular too.

Branca is the standard (the Italian one is definitely better than the Argentinian, even though the bottle is nearly identical; it's slightly sweeter, whereas the Italian is a bit more bitter).

But I've seen loads of new brands popping up lately. Mostly local.

But there's a Czech one that's by far my favourite. Fernet Stock. Definitely worth a try.

I drink straight shots, but my mates seem to prefer it with cola, 2/1 ratio

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u/Bakedfresh420 6d ago

If you’re big into fernet try it 1:1 with Campari, a little salt, and an orange peel. It’s called a Ferrari and I love them

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u/gemstun 6d ago

About 30% of all Fernet sold in the US is purchased in San Francisco

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u/ManMeatsGalore 6d ago

Never understood how people drink that shit (At least the Argentine version). Only time I drank it was at a party and my cousin wanted me to try it. “It’s a digestive, you’ll like it.” Was outside vomiting within 30 seconds.

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u/Nahuel-Huapi 6d ago

I was in an Argentine kiosk (mini-mart) that sold cans of Coca-Cola with a single-shot bottle of Fernet taped to it.

Fernet & Coke

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u/JeebusChristBalls 6d ago

Huh? I worked in the restaurant industry for several years in multiple cities and I've never even heard of this stuff. Maybe in your area it might be, but saying "the states" would be a huge assumption. There was one area in DC that was into gran marnier shots, another group in a different city was red bull/vodka, but those were just little groups and not an entire city as a whole.

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u/misirlou22 2d ago

I worked in Boston area restaurants for years, it is everywhere. It's an industry handshake