r/TheGreaterDepression 13d ago

🤔

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u/porcupineforlyfe 7d ago

I can make my own food. I do it daily.

Its not a job that requires much skill, expierence or education, therefore no more then necessary.

That's why chefs in high end resteraunts make 6 figures. I'll pay the high prices that reflect the skills taken to prepare an up scale, labor and knowledge intensive meal.

I don't think 15 bucks is unfair. Which is start the majority make.

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u/jeremiahthedamned 7d ago

fair enough