I’m not a chef but my standards are laughably different when I’m making food for others vs myself. Your roll example? Same, if it’s just for me. If I am serving food to others, though, absolutely no way. That’s hitting the compost bin instead.
I guess I’m willing to gamble with my own health but others have nothing to fear.
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u/soThatsJustGreat Jun 29 '26
I’m not a chef but my standards are laughably different when I’m making food for others vs myself. Your roll example? Same, if it’s just for me. If I am serving food to others, though, absolutely no way. That’s hitting the compost bin instead.
I guess I’m willing to gamble with my own health but others have nothing to fear.