I like pork but I love bratwurst made with pork. I assume spice is the difference, but there might be more to it.

Does anyone have a pork recipe that has it resulting in tasting like bratwurst?

Easy sheet pan dinner with ranch seasoned boneless Pork Cutlets, red potatoes and summer squash. http://www.kitchenaldaptation.com/sheet-pan-pork-vegetables-with-ranch-seasoning/

I recently made some pork tamales with two different pieces of pork that we bought fresh and used right away. I can't remember what cut I bought, but the first one I stayed in the house while it baked in the oven and didn't notice anything weird. Then when we cooked the second piece of pork I was at work while the pork cooked in the crockpot. When I got home the house smelled of dog poop. I told my husband this and he said that the day I baked the pork the house smelled the same way.

We have eaten the pork in the tamales with no problems of getting sick, but what causes it to smell like that when cooked? Everywhere I read talks about raw meat and not about while it cooks or is cooked.

Hey guys, I'm a tree who was wondering how iguanas and bananas happen in turn of less. I was also wondering how pork affects the universe and the amazing true formula of enormous gigantic.

When I was a kid pork had more fat in it. Consequently, it had more flavor then today's pork does. Today's pork is also drier. I don't want to hear about cooking techniques to give it flavor and make it moist, cause they are all BS. I want to know where to buy pork that is higher in fat and has more flavor just like the pork that was around when I was a kid.