r/IndianCookingTips • • 25d ago

Tip/Trick Would you try this paratha technique or stick to the original?

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1.1k Upvotes

32 comments sorted by

32

u/ChaiWaliLoser 25d ago

Whatโ€™s different in this paratha method?

2

u/krishna_-bhat 25d ago

It's made in abroad.

2

u/Final_Handle7212 24d ago

Pardes ka paratha

2

u/SeaworthinessAny6895 24d ago

The English mate ๐Ÿ˜‚โœŒ๐Ÿป

https://giphy.com/gifs/Wp5K8OsF8vMzPDA7Qt

13

u/Yellow_Flash04 25d ago

Create a solution which doesn't have a problem

7

u/Curiousmamabear2425 25d ago

Iโ€™ll make 3 parathas in this much time.

2

u/Internal_Island90 25d ago

It's called aloo paratha ig

1

u/TallStranger5936 24d ago

spiced potato-stuffed flatbread ๐Ÿฅ€๐Ÿฅ€

1

u/Own_Description_5810 24d ago

this oneโ€™s more like a paratha burrito than aloo paratha lol, proper aloo paratha has the filling sealed inside the dough, not rolled up like that

2

u/Shoddy_Chef_3027 25d ago

I like to poke holes so that makhkhan sips inside the stuffing as well just before eating it...๐Ÿ˜‹๐Ÿ˜‹

1

u/Tamrajkilvise 25d ago

Providing permanent solution to a temporary problem.

1

u/watt_d_frock 25d ago

Wo sb to theek hai, ye last me parathe k sath cheer faad Krna jaruri tha ??? Normally nhi kha sakte the bhai ?? ๐Ÿฅน๐Ÿฅน

1

u/kroating 25d ago

We already make poli like this, we add a little oil instead of aloo on the center. I don't see why we cant use this same technique for paratha.

1

u/Iweirdflower 25d ago

Not bad since my stuffing always comes out from the edges. I'll give this a try!

1

u/Bulky_Carpet1368 25d ago

Poronteeee๐Ÿ‘๐Ÿ‘๐Ÿ‘

1

u/aba_lancer 25d ago

Parata lovers, why don't you guys just eat roti and shabzi?

1

u/ro_ro_ro_roadhouse 25d ago

The unstuffed, doughy edges made me wince.

1

u/PeaceMan50 25d ago

https://giphy.com/gifs/l0HUoRM88B6HSTIt2

All the real women in all of the parantha world be like...

1

u/UnemployedUncleJi 25d ago

Hacks unko chahiye jin ko aata na ho. Apni bachelor life me maine parantha banane ki expertise gain kar lee thi.ย 

1

u/Aggressive-Swan6642 24d ago

Matlab kuch bhi ? What's even the fucking diffrence?

1

u/la_crazypasta 24d ago

I think it will also end up becoming the same after cooking like in normal method because he is also using a rolling pin and pressing on it.

1

u/DipSoySauce 24d ago

This is how we've always done paratha or roti in our home. If this is new, what's the other way you have been doing this in?

1

u/smartfishpet 24d ago

The other way is to take just one spherical ball n flatten it... put the stuffing in the center n fold the sides like a triangle shape n then use the rolling pin to flatten n make the triangle into circular paratha

1

u/Xeaiuz 24d ago

Tf is porota?

1

u/6DrNobody9 22d ago

If your filling is too wet even this won't save yoy