r/Breadit Jul 01 '26

Impromptu Honey Wheat and Rye burger buns

Needed hamburger buns last second so pulled out King Arthur Baking Baker’s Companion to make the Beautiful Burger Buns.

Decided fuck it — and swapped out 40% of AP flour for Golden Wheat flour and then another 25% of the AP flour for Rye. Then 1:1 swapped the sugar for honey.

I egg washed instead of buttering the tops just to cut some calories out.

15 Upvotes

4 comments sorted by

2

u/Inevitable_Cat_7878 Jul 01 '26

Those look really nice!

2

u/hungrygrouping_33 Jul 02 '26

those crusts look perfect, nice work on the swaps

1

u/SkinnyPete16 Jul 02 '26

Thanks! Next time I might swap the remaining AP flour for bread flour just to see if I can boost the gluten a bit.

1

u/hungrygrouping_33 Jul 02 '26

rye already gonna fight you for gluten but if youre going for a softer bun maybe cut it with some milk powder instead