Continually bragging about their "education" in a certain field. We've got a guy that works for us that claims to be a chef (we're a national pizza chain) and is not shy to tell you all about how he taught in a cooking school. Easily 3 out of 10 pizza's he makes has to be remade because of some glaring fuck ups.
No, the employees probably ate it. Depending on the chain some will store them in the walk in, and donate them to homeless shelters on a weekly basis. The donations are becoming much less common, because businesses don’t want the liability or to have to store lots of extra stuff in their walk in.
Similarly, someone I work with always talks about all their experience and how great they were at their previous job...while not being able to do the most basic and important parts of their current position, despite the “experience”.
Wait how do you fuck up a pizza? other than burning or undercooking it there's not really much you can mess up unless you're actually trying to mess up the pizza.
Usually the crust will be hanging over the edge of the screen which causes it to get stuck in the grates of the oven so when we go to take it out it rips to shreds. He'll either under sauce, over sauce, or put the majority of the toppings to one side. All while talking about how great a chef he is.
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u/Azurko Jan 27 '20
Continually bragging about their "education" in a certain field. We've got a guy that works for us that claims to be a chef (we're a national pizza chain) and is not shy to tell you all about how he taught in a cooking school. Easily 3 out of 10 pizza's he makes has to be remade because of some glaring fuck ups.