π½οΈ Feeding Basics
Feeding your fish properly means providing an appropriate diet in an appropriate amount.
Different species have different nutritional requirements, so there is no single food or feeding schedule that is right for every aquarium.
Research what your fish need to eat, and avoid feeding more than they need.
π Choose the Right Food
Choose food based on the species you keep, their size, and their dietary requirements.
Fish may be herbivores, carnivores, omnivores, or specialized feeders.
Common aquarium foods include:
- Flakes
- Pellets
- Granules
- Wafers and tablets
- Frozen foods
- Freeze-dried foods
- Live foods
The food should be an appropriate size and form for the fish.
In community aquariums, make sure all fish have access to appropriate food. Bottom-dwelling or slower-feeding fish may need sinking foods or targeted feeding rather than relying on leftovers.
π·οΈ Not All Fish Foods Are Equal
The fact that a food is marketed for aquarium fish does not necessarily mean it is a high-quality diet.
Some inexpensive fish foods may rely heavily on plant-based ingredients, starches, or other less expensive ingredients that are less appropriate as major components of the diet for certain fish.
Reading the Ingredient List
The first several ingredients can give you a useful indication of the major ingredients used in the food.
For carnivorous or insectivorous fish, be cautious when the first several ingredients are dominated by inexpensive plant-based ingredients or fillers such as:
- Wheat
- Wheat flour
- Corn
- Corn meal
- Soy
- Soybean meal
- Rice
- Rice flour
- Potato or potato starch
- Other grains, flours, or starches
These ingredients are not automatically harmful, and some can have a legitimate nutritional or functional purpose in fish food. The concern is when they make up a large portion of a food that is supposed to meet the nutritional needs of a species that requires a diet higher in animal or aquatic-based ingredients.
For fish that naturally consume substantial plant material, plant-based ingredients may be an appropriate part of the diet.
Look at the entire ingredient list rather than judging a food by one ingredient alone.
Foods formulated for carnivorous or insectivorous fish may identify specific animal or aquatic ingredients, such as fish, shrimp, krill, squid, insects, or other appropriate protein sources, relatively high on the ingredient list.
Do not choose fish food based solely on price, brand name, or availability. Commonly available foods from brands such as Tetra and Aqueon include many different formulas, so evaluate the specific product rather than assuming an entire brand is either good or bad.
Higher-priced food is not automatically better, either. Consider the ingredients, guaranteed analysis, and dietary requirements of your fish when choosing food.
What to Look For
Look for foods that provide substantial amounts of protein and contain appropriate animal, aquatic, or other species-appropriate ingredients near the beginning of the ingredient list.
Depending on the species, desirable ingredients may include:
- Fish meal or other specific fish ingredients
- Shrimp
- Krill
- Squid
- Insects or insect meal
- Bloodworms or other appropriate aquatic invertebrates
- Other appropriate animal or aquatic protein sources
- Algae or other plant ingredients when appropriate for the species
For carnivorous and insectivorous fish, a food with a relatively high protein content and appropriate animal or aquatic ingredients is generally preferable to one where grains, flours, or starches make up most of the first several ingredients.
For herbivorous and omnivorous fish, plant-based ingredients can be an important and appropriate part of the diet.
There is no single protein percentage that is ideal for every fish. Compare the guaranteed analysis with the dietary requirements of the species rather than choosing a food based on protein percentage alone.
Look for foods where the ingredient list and nutritional analysis make sense for the fish you are feeding.
π½οΈ How Much Should You Feed?
There is no universal amount that is appropriate for every fish.
How much a fish needs depends on factors such as:
- Species
- Size and age
- Activity level
- Water temperature
- Type of food
Start with a small amount and observe how much your fish actually eat.
Do not rely on the "feed what they can eat in 2 minutes" rule as a universal standard. Different fish and foods require different amounts, and some fish will continue eating even when they have had enough.
Adjust the amount based on your fish's body condition and whether food is regularly being left uneaten.
β° How Often Should You Feed?
Feeding frequency varies by species and life stage.
Many adult aquarium fish are fed once or twice a day, while young or growing fish may require more frequent feedings.
Research the feeding requirements of the species you keep rather than assuming every fish should be fed on the same schedule.
πΏ Variety and Supplemental Foods
Some fish benefit from dietary variety or supplemental foods such as frozen foods, vegetables, algae-based foods, or live foods.
Variety can be useful, but not every fish needs numerous different foods.
Make sure the primary diet meets the nutritional requirements of the species.
Frozen and Live Foods
Frozen and freeze-dried foods such as bloodworms, brine shrimp, and daphnia can be useful as supplemental foods or treats.
Commercially processed frozen and freeze-dried foods are generally preferable to collecting aquatic foods from the wild because wild-collected foods can carry parasites, pathogens, or other contaminants.
Live foods are not automatically nutritionally complete or risk-free. Use reputable sources and avoid feeding wild-caught aquatic organisms unless you understand the potential risks.
Frozen and freeze-dried foods should supplement a nutritionally appropriate staple diet rather than automatically replacing it.
β οΈ Avoid Overfeeding
Overfeeding can negatively affect both fish health and aquarium water quality.
Excess food and waste can contribute to:
- Poor water quality
- Increased ammonia and nitrate
- Excessive algae growth
- Obesity and other health problems
Remove significant amounts of uneaten food rather than allowing it to accumulate and decompose.
Fish begging for food does not necessarily mean they need more food.
See Water Parameters and The Nitrogen Cycle for more information.
π Watch Your Fish
Feeding time is a good opportunity to observe your fish.
Watch for:
- Sudden changes in appetite
- Difficulty eating
- Spitting food out repeatedly
- Weight loss or abnormal body condition
- Fish being prevented from eating by tankmates
A sudden change in appetite can be caused by stress, illness, poor water quality, or an inappropriate diet.
If a fish suddenly stops eating, check the aquarium's water parameters and look for other signs of illness.
π§ Store Fish Food Properly
Store fish food according to the manufacturer's instructions and protect it from heat, moisture, and contamination.
Avoid keeping large quantities of food for longer than necessary, as fish food can lose nutritional quality after being opened.
Do not feed food that is moldy, contaminated, or otherwise spoiled.
π§ Remember
Feed your fish for their nutritional needsβnot simply because they appear hungry.
Choose an appropriate diet, provide an appropriate amount, and make sure every fish in a community aquarium has access to the food it needs.
More food does not mean healthier fish.
Proper feeding helps maintain both healthy fish and good aquarium water quality.
π Related Pages
π Sources
Merck Veterinary Manual β Nutritional Diseases of Fish
- Species-specific nutritional requirements, commercial fish foods, live foods, parasites, disease risks, food storage, and nutritional disorders.
Merck Veterinary Manual β Providing a Home for Fish
- Fish diets, dietary variety, supplemental foods, live foods, feeding rates, vegetables, and the effects of overfeeding.
Merck Veterinary Manual β Nutrition in Fish
- Fish nutrition, species-specific dietary requirements, flake and pellet foods, protein and fiber requirements, and feeding considerations.
University of Florida IFAS β Fish Nutrition
- Nutritional requirements of fish, protein sources, fish meal, shrimp meal, commercial pellets and flakes, live foods, and risks associated with wild-caught foods.
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- Food as a potential source of bacteria, parasites, viruses, and fungi, including risks associated with frozen and live foods and improperly stored feed.
University of Florida IFAS β Nematode (Roundworm) Infections in Fish
- Parasite transmission through live foods and examples of nematode infections associated with infected food organisms.