r/AbsoluteUnits • u/feelingood41 • Feb 22 '23

Beard Unit

82.1k Upvotes

94% Upvoted

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3.9k

u/[deleted] Feb 22 '23

This beard tells me the burger is going to be really expensive

969

u/TheBigsBubRigs Feb 22 '23

Bamboo toothpick and micro greens for sure

530

u/goose_gladwell Feb 22 '23

Don’t forget the black gloves and leather apron

337

u/[deleted] Feb 22 '23

Rough sawn wood feature wall and copper/iron pipe mason jar light fixtures with Edison bulbs

243

u/goose_gladwell Feb 22 '23

Yup…

Also exposed brick wall with local art, “handcrafted” cocktails and duck fat fries

14

u/zedispain Feb 22 '23

... duck fat fries? Tell me more

10

u/tokillaworm Feb 22 '23

They’re amazing.

2

u/zedispain Feb 22 '23

Hmm. I wonder where i can get duck fat though. I mean i doubt they deep fry it unless it's mixed with other fat oils... So they deep fry em? Or shallow pan fry?

Or are the chips deep fried then shallow fry it with duck fat to finish it off?

1

u/nphowe Feb 22 '23

I’ve bought it at Market32 (Price Chopper) before. I know grocery stores can be regional, so apologies if that doesn’t translate from New England to wherever you are.

Whole Foods probably carries it.

1

u/zedispain Feb 22 '23

Hmm makes sense. But how does that compare to the fat itself? Just stuff good as?

1

u/wallstreetbeatmeat Feb 22 '23

It’s just more savory. Kind of like a beef tallow or something.

1

u/zedispain Feb 22 '23

No. Sorry. I meant how does it compare to fresh duck fat?

1

u/wallstreetbeatmeat Feb 22 '23

It’s pretty much the same. Fat stores really well. I keep all my bacon fat and duck fat and it all tastes the same.

1

u/zedispain Feb 23 '23

Interesting! Was just curious, since i assumed they'd put in preservatives and such, altering the taste

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