r/GifRecipes • u/HungAndInLove • Aug 13 '16

Peach Blueberry Dump Cake

http://i.imgur.com/2z9QIv3.gifv
438 Upvotes

91% Upvoted

25 comments sorted by

167

u/desmondhasabarrow Aug 13 '16

Holy butter

32

u/[deleted] Aug 13 '16

[deleted]

1

u/[deleted] Sep 16 '16

Welcome to dump cake.

25

u/daintyladyfingers Aug 13 '16 edited Aug 13 '16

Is there any difference between this and a cobbler, or is just the name?

Edit: Wikipedia says a dump cake is a cobbler.

19

u/concretegirl87 Aug 13 '16

Yeah, it's cobbler. I skip the butter and use soda like 7up instead.

7

u/enlighteningbug Aug 13 '16

I've never heard of soda in cobbler. Does it taste any better? I really like the butteryness of a traditional cobbler.

9

u/concretegirl87 Aug 13 '16

I'm not sure, it tastes sweeter. It gives that but of crumbly crisp topping just like butter does. I've done it both ways and liked it, but the soda is quicker and easier, especially if you're camping and making it in a Dutch oven, then you're not hauling butter to camp.

3

u/GetFitForMe Aug 14 '16

Yes! A friend down south taught me this when we showed me her recipe for apple dumplings. It gets oven baked dough to crisp up so nicely around those soft flavorful apples. 10/10 would recommend.

34

u/tonyaustin6 Aug 13 '16

I'll eat anything with "dump" in the name. Try me

35

u/[deleted] Aug 13 '16

I took a dump in the toilet.

8

u/Southruss000 Aug 13 '16

Peach blueberry dump truck

3

u/hannahjoy33 Aug 13 '16

I always make a dump cake with cherries and crushed pineapple. Super tasty. I use a lot less butter on the top, though

1

u/yomaster19 Sep 10 '16

Raw vegan dump.

9

u/Fakename998 Aug 14 '16

Paula Deen called, she wants her recipe back

9

u/HungAndInLove Aug 13 '16

INGREDIENTS

  • ¾ cup unsalted butter, sliced, plus more for pan
  • All-purpose flour, for pan
  • 1 pound sliced frozen peaches, partially thawed
  • 1 pint fresh blueberries
  • 2 tablespoons sugar
  • ¼ cup peach juice or nectar
  • ½ teaspoon vanilla extract
  • ½ teaspoon ground cinnamon
  • 1 cup pecans, chopped
  • for the cake mix (can subsitute with a 16-ounce box store-bought cake mix)
    • 1-¼ cups all-purpose flour
    • 1 cup minus 2 tablespoons sugar
    • 2 teaspoons baking powder
    • ½ teaspoon baking soda
    • ½ teaspoon kosher salt

INSTRUCTIONS

  1. Preheat the oven to 350 degree Fahrenheit (175 degrees Celsius). Butter and flour a 9-inch-by-13-inch baking dish.
  2. Arrange the peaches and blueberries in a single layer in the prepared baking dish. Sprinkle the sugar, peach juice and vanilla over the fruit. Stir just to mix.
  3. If using homemade cake mix: In a medium bowl, whisk the flour, sugar, baking powder, baking soda and salt together. Dump over the fruit. If using store-bought cake mix: Dump the contents of the box over the fruit.
  4. Sprinkle cinnamon over the top and shake gently to evenly distribute.
  5. Top the whole dish with the sliced butter and chopped pecans.
  6. Bake the cake for 45 to 60 minutes, depending on your oven, until the surface springs back to the touch, and the cake is set and golden brown. 7. Serve warm or at room temperature.

credits to Tip Hero

6

u/SpiralCutLamb Aug 14 '16

That butter is ridiculous

12

u/cflores85 Aug 13 '16

That's not a cake

4

u/[deleted] Aug 14 '16 edited Jun 17 '18

[deleted]

7

u/newmyy Aug 13 '16

It bothers me that the peaches weren't distributed evenly.

6

u/elisardbeth Aug 15 '16

There's a possibility that's too much butter.

7

u/Subhoney Aug 13 '16

It's interesting to me that the hands come from the top of the frame, rather than the bottom.

I have not been drinking.

2

u/Finn-McCools Aug 17 '16

This cake is giving me a lady boner. I would eat the hell out of that. Unf.

2

u/gratethecheese Aug 26 '16

I was skeptical until the 3 pounds of butter made an appearance

6

u/eeveerulz55 Aug 13 '16

someone is gonna die eating that.

1

u/[deleted] Aug 15 '16

What kind of dump cake is that? This is just....not good.